A flavorsome and fluffy take-out staple made at home. Shrimp Fried Rice This recipe for Shrimp Fried Rice is highly reactionary – where have all my take-out spots gone?! As much as I enjoy ordering in, greatness starts at home. With this recipe you won’t have to worry about anyone skimping on the shrimp. 😆…
Author: Ginnefine
Slow Cooker Chicken Fajitas
A tender festive favorite cooked low and slow. Slow Cooker Chicken Fajitas As we transition into fall, it’s time to bring the slow cooker back out. Don’t get me wrong, I use my Instant Pot year-round. Pairing this versatile multi-cooker with a Mexican Classic makes for a perfect match. While you will miss the signature…
Smoked Gouda Macaroni
A smoky and savory flavored spin on a classic. Smoked Gouda Macaroni and Cheese with Sautéed Tomatoes This is a slightly different take on macaroni and cheese. If you know me well, you know mac and cheese is one of my favorites. Combining one of my beloved cheeses [smoked gouda] and “small thimbles” pasta [ditalini] resulted in…
Country Fried Steak with Creamy Pan Gravy
A comfort food staple that is sure to please. Country Fried Steak with Cream Pan Gravy Country fried steak, chicken fried steak, CFS, breaded steak – however you prefer to call it, is a southern classic dish. This recipe uses ingredients you may already have on hand and takes 30 minutes! Begin by seasoning cube steak with…
Mashed Potatoes
An easy, fluffy classic side dish that will be ready in no time! Creamy, comforting mashed potatoes are a timeless side dish that pairs perfectly with a variety of main courses. Made with simple ingredients, this quick recipe is sure to satisfy. An easy, fluffy side dish that will be ready in no time!




